news and press

A Christmas to remember at nel.

Christmas bookings are now open at nel., and we can’t wait to show you what Chef Nelly and team have been working on to make this one to remember… We want to get a little nostalgic so the

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Recap: Maxwell Wines’ ‘Six Hands Dinner’, McLaren Vale

On Sunday October 15th, Chef Nelly and executive pastry chef Jason Brown headed to Maxwell Wines in McLaren Vale to collaborate with Chef Fabian Lehmann for the ‘Six Hands Dinner’. Guests at the winery’s renowned Ellen Street Restaurant

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melbourne cup at nel.

We’ve organised a delicious Melbourne Cup ticketed event with all the trimmings, giving you an exclusive setting to watch the race and enjoy a tailored nel. menu. Plus, for the first time, live entertainment – from the incredible Australian

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andy ashby for sunday sous sessions

We’re proud to support our senior sous chef, Andy Ashby, as he prepares for his upcoming turn at the Sunday Sous Sessions – a series of pop-up restaurants held at the old marque site in Surry Hills, designed

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Opening Hours

Tuesday – Thursday
6pm – Late

12pm – 3.00pm | 5.15pm - Late

5.15pm - Late

Sunday – Monday

75 Wentworth Avenue
Sydney, NSW, 2000
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